Wiscasset, Maine, earning its moniker as the "worm capital," boasts a thriving worming industry deeply rooted in its maritime heritage and rich coastal ecosystem. The industry revolves around the harvesting and cultivation of bloodworms and sandworms, prized bait for anglers seeking to lure fish from the depths of the Atlantic Ocean.

At the heart of Wiscasset's worming industry are the intrepid harvesters who brave the mudflats and tidal estuaries in search of these elusive creatures. Armed with rakes and shovels, they scour the muddy substrate, carefully extracting the wriggling worms buried beneath the surface. The process requires patience, skill, and a deep understanding of the tides and currents that govern the worms' movements.

Once harvested, the worms are meticulously sorted and packed for distribution to bait shops and fishing enthusiasts across the region. Demand for Wiscasset's bloodworms and sandworms is robust, fueled by the area's reputation for producing some of the finest bait in the country.

The worming industry also plays a vital role in the local economy, providing employment opportunities for residents and supporting ancillary businesses such as bait shops, tackle manufacturers, and tourism ventures. Visitors flock to Wiscasset to witness the spectacle of worm harvesting firsthand, immersing themselves in the unique sights and sounds of this time-honored tradition.